At Monmouth-Roseville High School, the aroma of fresh coffee and the sound of students working together are more than just daily occurrences—they’re the foundation of Russell’s Roast, a life skills program transforming lives for 13 years. Named after Julie Russell, the teacher who spearheaded the initiative, Russell’s Roast is a thriving coffee shop run entirely by the school’s life skills students.

“When I started here, I wanted a program that could combine practical job skills with meaningful interactions,” Russell shares. “A coffee shop felt like the perfect fit.”

What began as a small operation in a classroom has grown into a beloved feature of the high school, now situated in the student lounge. Open four days a week, Russell’s Roast serves both staff and students, offering drinks ranging from classic coffees to trendy Lotus energy beverages. Orders are placed in person or via text, and a well-oiled system ensures timely deliveries to classrooms, thanks to an assembly line approach and dedicated student “runners.”

Each student has a specific role. Ethan Murray often handles whipped cream and toppings with precision, while Daniel Edwards ensures orders are prepared smoothly and the workspace stays spotless. Brodie McBride, a seasoned participant, takes pride in mentoring peers. “I help train new students and make sure everything runs smoothly. It feels great to be part of something important,” he says.

Russell emphasizes that the program is about more than serving beverages. “This is about teaching real-world skills. Our students gain confidence, learn teamwork, and build a strong work ethic,” she explains. These skills extend beyond the school, as students apply their experiences at Russell’s Roast to jobs in the community.

Revenue from the coffee shop funds field trips, where students practice ordering food and navigating public spaces. Past outings have included local movie theaters, restaurants, and coffee shops—all supported by Russell’s Roast earnings. Brodie, Ethan, and Daniel agree that these trips are a favorite part of the program, offering a chance to apply their skills and celebrate their work.

Creativity and adaptability have driven the program’s success. While the menu has evolved over time—favoring manageable items like Lotus drinks—Russell and her students focus on quality service and meaningful experiences.

Community support has been vital, too. Initial funding came from a classroom account left by a retiring teacher, and over the years, careful management has enabled the purchase of classroom tools like a Cricut craft printer. “We’re always looking for ways to reinvest in the program,” Russell notes.

For the students, the coffee shop is a stepping stone to independence. “We want our students to leave here ready to take on the world,” Russell says. “They’re not just making coffee—they’re building futures.” Ethan, who enjoys crafting eye-catching drinks, and Daniel, always ready to help, agree that Russell’s Roast is more than just a job—it’s a source of pride and growth.

As the program continues to thrive, Russell’s Roast remains a shining example of how education and community can come together to create lasting opportunities. For Julie Russell and her team, the mission is clear: “We’re here to help students find their path and their voice—one cup of coffee at a time.”